This presentation has been prepared by Wide Open Agriculture Limited (ASX: WOA) (the “ompany”). Co-founder of Curtin’s lupin technology and prominent agrifood scientist, Dr Stuart Johnson, will serve as a consultant to the company. In addition to lupin containing high protein, it has the advantages of being non-GMO and having a low glycaemic index. ASX-listed regenerative farming business Wide Open Agriculture (WOA) has partnered with Curtin University to develop a new technology that will utilise protein extracted from lupins to create plant-based meat alternatives. Wide Open Agriculture Limited (ASX: WOA) (“WOA” or the “Company”), is pleased to announce the Company has signed an Option and Licence agreement with Curtin University for the development and commercialisation of a proprietary plant-based lupin protein technology . 10 August 2020. Wide Open Agriculture managing director Dr Ben Cole stated: “Lupin is an extraordinarily good source of plant-based protein and yet only 4% of lupin is currently consumed by humans. Wide Open Agriculture (WOA) is set to begin food-grade trials using protein extracted from lupins to create plant-based foods such as meat substitutes, protein-enriched oat milk, breads and pasta. The effectiveness of the modified lupin protein to form these matrices will be evaluated at laboratory scale, with formulations and methods then forming the basis of consumer product development and sensory evaluation in future phases of product testing. WOA’s research will test how the lupin protein can be applied to the company’s own Dirty Clean Food’s product range, which distributes regenerative food products across Australia and South-East Asia. View article. Australian sweet lupin is non-GMO, low gl, easily digestible, … wide open agriculture food-grade lupin protein produced at pilot-scale using industrial equipment Successful scaled-up production of food-grade lupin protein using industrial equipment WOA exercises it’s right to exclusive, global commercial licence for the proprietary lupin protein Wide Open Agriculture moves closer to commercialising lupin protein technology. Agribusiness stock Australian Rural Capital (ARC) is set to bank $388,000 after a sophisticated investor took up 1,941,936 new company shares. Wide Open Agriculture Ltd (WOA) is a Regenerative Food and Farming company based in Western Australia's Wheatbelt. Wide Open Agriculture moves closer to commercialising lupin protein technology. Wide Open Agriculture (WOA) has signed Research Services Agreement worth nearly $55,000 with Perth’s Curtin University to conduct early-stage product development of plant-based food and drinks. Wide Open Agriculture closer to commercialising ‘world first’ regenerative plant-based oat … She has written for numerous industry publications reporting on various sectors, including: resources, energy, construction, biotech, pharma, science and technology, agriculture, and chemicals. ASX-listed regenerative farming business Wide Open Agriculture (WOA) has partnered with Curtin University to develop a new technology that will utilise protein extracted from lupins to create plant-based meat alternatives. The new agreement allows Curtin and Wide Open Agriculture to work together to develop and commercialise the new technology, which aims to unlock the functionality of proteins found in the lupin seed, providing benefits for the increasing number of consumers who are reducing their meat intake, such as vegetarians, vegans, or those avoiding gluten and soy. Wide Open Agriculture produces food-grade lupin protein using industrial equipment Regenerative food and farming business Wide Open Agriculture (ASX: WOA) has announced its successful production of food-grade lupin protein isolate using industrial-grade food processing equipment. As part of this process, lupin protein co-founder Dr Stuart Johnson will consult with Wide Open. Previously, concerns were presented about the texture of lupin and its capacity for gelling and thickening. Small Caps and affiliated companies accept no responsibility for any claim, loss or damage as a result of information provided or its accuracy. Wide Open Agriculture (WOA) has successfully completed pilot-scale production of food-grade lupin protein. Kitchen products, Agricultural equipment tools, etc. Small Caps or an associate may receive a commission for funds raised. Within that, Australia’s share of the plant-based protein market is predicted to reach US$3 billion by 2030. Read the full article at smallcaps.com.au Your personal objectives, financial situation or needs have not been taken into consideration. Lupin food products under development for commercialisation : View: 28 Jan 2021 : Appendix 4C and Quarterly Update : View: 25 Jan 2021 : Appendix 2A & s708 notice - exercise of options : View: Latest News. View article. We partner with farmers committed to rebuilding healthy soil, enhancing biodiversity and restoring waterways. Alternative meat manufacturers including Beyond Meat, Impossible Foods and Burcon all incorporate plant-based proteins as a critical ingredient in their alternative meat ranges. Wide Open Agriculture is up 3.40 per cent, trading at 76 cents at 9:45 am AEDT. The deal is to create a novel and proprietary plant-based lupin protein from Australian sweet lupin (Lupinus angustifolius). As part of an agreement with Wide Open Agriculture (WOA), Curtin University has started early stage product development of plant-based burgers, milk, milk powder and pasta for the US$18.5 billion plant-based protein market. The latest Wide Open Agriculture Ltd [WOA] news, articles, data and analysis from The Australian Financial Review Wide Open Agriculture Limited (ASX: WOA) (“WOA” or the “Company”), is pleased to announce the Wide Open Agriculture Limited Wide Open Agriculture is a regenerative food and farming company. Wide Open can release these products in multiple food types for … Wide Open Agriculture is now one step closer to making a plant-based protein out of lupin. “Wide Open is now in a first mover advantage to harness lupin protein in the formulation of plant-based alternative meat, eggs, diary and gluten-free products,” the company stated. On market close, Wide Open is up 21.4 per cent and is trading at 68 cents per share; Regenerative food and agriculture company, Wide Open Agriculture (WOA) has secured 200 kilograms of lupin for its plant-based protein project. Following the CSIRO’s successful production of food-grade lupin protein at pilot scale, WOA is now moving into the product development phase, signing the agreement with Curtin. Wide Open Agriculture (WOA) has signed Research Services Agreement worth nearly $55,000 with Perth’s Curtin University to conduct early-stage product development of plant-based food and drinks. Lupin has super high protein rivalling the protein content of soy … This is the big one! Plant-based protein is a key ingredient in consumer food alternatives within the alternative meat, dairy, beverage and egg sectors. The Company requested a trading halt today pending the release of the results of testing their food grade lupin protein product. Additionally, Wide Open Agriculture has Australia’s largest lupin industry on its doorstep, with the vast majority of Australian sweet lupin (>60%) produced in Western Australia. Wide Open Agriculture in regenerative lupin food plan – The Weekly Times Get link; Facebook; Twitter; Pinterest; Email; Other Apps; February 07, 2021 Wide Open Agriculture in regenerative lupin food plan The Weekly Instances